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Sticky Rice Pu-erh

1 piece Per Cup
190°F
1 Min

Sticky Rice Pu-erh is stored with an herb (Nuo Mi Xiang) for several months so that it soaks up the aroma and flavor of sticky rice. The ending result is like nothing you have ever tasted in tea before, smooth, earthy, and of course sticky rice.

If you love rice pudding try adding a little cinnamon and some milk to this tea for a sweet treat.

Ingredients:

Scented Pu-erh Tea

Origin:

Hunan Province, China

If you love rice pudding try adding a little cinnamon and some milk to this tea for a sweet treat.

Ingredients:

Scented Pu-erh Tea

Origin:

Hunan Province, China

Price: $5.50 $5.50

Packaging Options

Gift Tin w/ Label$4.00Holds approx. 4oz. of this tea.

Extra Label$.50For your own tin (3.75" x 2.4")

Qty:

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Reviews:

This tea has to be tasted to believe. It tastes exactly like rice pudding! I brew it with cinnamon chips, also sold here. A half teaspoon should do it. I get 5 or 6 cups out of one cake, so I have to want to drink it all day because I live alone. It’s good on cold snowy days! You’ve got to try this one.

(0)

Mary
Brew it with cinnamon chips!

Verified Purchase

This is really a horse of a different color. A cup of this is dark and rich, aromatic, kind of sweet, and really tastes of....well, rice pudding. My wife and I have never had anything quite like it and, while it's not exactly an all-the-time tea, it makes a great after dinner or evening tea. It's like dessert and a cuppa at the same time, in the best way. It's got to be tried to be believed.

(0)

Matt S.
Columbia, MO