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Pai Mu Tan White

2 tsp Per Cup
175°F
3 Min

Pai Mu Tan is on the bolder side when it comes to white teas, with a fresh, herby, and sweet aroma and flavor notes of fruit or jam. This tea is harvested in the early spring and is known for its hand-harvesting ratio of two leaves to one unopened bud.

Ingredients:

Pai Mu Tan Grade #1 (a.k.a. White Peony)

Origin:

Fujian, China

Ingredients:

Pai Mu Tan Grade #1 (a.k.a. White Peony)

Origin:

Fujian, China

Price: $5.00 $5.00

Amount

Free Sample (one total per month)

1oz$5.00

2oz$10.00

4oz(20% off)$16.00

8oz(35% off)$26.00

16oz(45% off)$44.00

Packaging Options

Gift Tin w/ Label$4.00Hold approx. 1oz. of this tea.

Extra Label$.50For your own tin (3.75" x 2.4")

Qty:

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Reviews:

This tea is so good! It is very smooth and delicate. It has nutty, woody flavors with high notes of fruit. Sometimes it tastes like strawberry/raspberry jam, and other times it seems more peachy. It also seems slightly creamy. This is unlike any tea I've had before. I've been brewing it at 205 F with 2 grams tea per 12 oz water, steeping around 3 minutes. I usually get 2-3 steeps out of it.

(0)

Amber
Orrville